Set-It-and-Forget-It Slow Cooker Chicken Ramen-Inspired Soup

Highlighted under: Heartfelt Kitchen

A comforting and flavorful soup that you can prepare in minutes and let your slow cooker do the work!

Adeline Morris

Created by

Adeline Morris

Last updated on 2025-12-28T21:10:17.760Z

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This hearty chicken ramen-inspired soup is perfect for busy weeknights. Toss your ingredients into the slow cooker and let it work its magic. You'll come home to a delicious and satisfying meal!

Why You Will Love This Recipe

  • Aromatic spices and tender chicken create a delightful flavor
  • Convenient slow cooker method makes meal prep a breeze
  • Nutritious ingredients packed into each bowl

A Nourishing Bowl of Comfort

This Set-It-and-Forget-It Slow Cooker Chicken Ramen-Inspired Soup is the epitome of comfort food. With its warm, savory flavors, it's perfect for chilly evenings or when you're feeling under the weather. The combination of tender chicken, vibrant vegetables, and aromatic spices creates a soup that is both satisfying and nourishing. Each spoonful offers a cozy embrace, making it an ideal dish for family gatherings or quiet nights in.

As the soup simmers in your slow cooker, the enticing aromas will fill your kitchen, creating an inviting atmosphere. Imagine walking into your home after a long day to the smell of ginger and garlic wafting through the air. It's not just a meal; it's a warm hug in a bowl that welcomes you to unwind and relax.

Effortless Meal Prep

One of the standout features of this recipe is its simplicity. With just a few minutes of prep time, you can set your slow cooker and go about your day. This makes it an excellent option for busy individuals or families who want to enjoy a homemade meal without the hassle of extensive cooking. Whether you're heading to work, running errands, or taking care of the kids, this soup can cook itself, allowing you to focus on what matters most.

Moreover, using a slow cooker ensures that the flavors deepen and meld beautifully over time. You can feel confident that your meal will be delicious and ready to serve when you return. Plus, the cleanup is a breeze—just one pot to wash!

Customizable to Your Taste

This ramen-inspired soup is not only delicious but also highly adaptable. You can easily modify the recipe to suit your preferences or dietary needs. For instance, if you're looking to add more protein, consider tossing in some tofu or shrimp. You can also switch up the vegetables based on what you have on hand or what’s in season. Bell peppers, bok choy, or even sweet corn would make delightful additions.

For those who love a bit of spice, a dash of chili paste or sriracha can elevate the flavor profile. Additionally, feel free to experiment with different types of broth—beef or vegetable broth can provide unique tastes that will keep your family guessing and excited for the next bowl.

Ingredients

Ingredients

Soup Ingredients

  • 1 lb boneless, skinless chicken thighs
  • 4 cups chicken broth
  • 2 cups water
  • 2 packs of ramen noodles (discard the seasoning packets)
  • 1 cup sliced mushrooms
  • 1 cup baby spinach
  • 1 cup shredded carrots
  • 1 tablespoon soy sauce
  • 1 teaspoon ginger, minced
  • 1 teaspoon garlic, minced
  • 2 green onions, chopped
  • Salt and pepper to taste

Feel free to add your favorite toppings such as soft-boiled eggs or sesame seeds!

Instructions

Instructions

Prepare the Ingredients

Start by seasoning the chicken thighs with salt and pepper. Place them at the bottom of the slow cooker.

Add the Broth and Vegetables

Pour the chicken broth and water over the chicken. Add the mushrooms, shredded carrots, ginger, and garlic.

Cook the Soup

Cover and cook on low for 4 hours or high for 2 hours until the chicken is fully cooked.

Add the Ramen Noodles

About 10 minutes before serving, add the ramen noodles and spinach to the slow cooker. Stir to combine.

Serve

Once the noodles are cooked, serve the soup hot, garnished with chopped green onions.

Enjoy your comforting bowl of ramen-inspired soup!

Pro Tips

  • For additional flavor, consider adding a splash of sesame oil before serving.

Storing Leftovers

If you find yourself with leftover soup, you're in luck! This chicken ramen-inspired soup stores beautifully in the refrigerator for up to three days. Simply transfer it to an airtight container and refrigerate. Reheating is a breeze; just warm it on the stove or in the microwave until heated through.

For longer storage, consider freezing the soup. Portion it into freezer-safe containers or bags, leaving some room for expansion. The soup can be frozen for up to three months, making it a great option for meal prep and quick dinners on busy nights.

Nutritional Benefits

This soup is not only flavorful but also packed with nutrients. The chicken thighs provide a good source of protein while the variety of vegetables adds essential vitamins and minerals. Spinach, for example, is rich in iron and antioxidants, making this dish a wholesome choice for your family.

Additionally, the ginger and garlic contribute anti-inflammatory properties, boosting your immune system. Enjoying a bowl of this soup not only satisfies your taste buds but also supports your overall health, making it a dish you can feel good about serving.

Questions About Recipes

→ Can I use chicken breasts instead of thighs?

Yes, chicken breasts can be used, but they may be less tender compared to thighs.

→ Can I make this soup in advance?

Absolutely! This soup stores well in the refrigerator for up to 3 days.

→ What can I add for extra toppings?

Toppings like soft-boiled eggs, sliced radishes, or nori sheets work great!

→ Is this recipe gluten-free?

To make it gluten-free, use gluten-free ramen noodles and ensure your soy sauce is gluten-free.

Set-It-and-Forget-It Slow Cooker Chicken Ramen-Inspired Soup

A comforting and flavorful soup that you can prepare in minutes and let your slow cooker do the work!

Prep Time15 minutes
Cooking Duration240 minutes
Overall Time255 minutes

Created by: Adeline Morris

Recipe Type: Heartfelt Kitchen

Skill Level: Beginner

Final Quantity: 6 servings

What You'll Need

Soup Ingredients

  1. 1 lb boneless, skinless chicken thighs
  2. 4 cups chicken broth
  3. 2 cups water
  4. 2 packs of ramen noodles (discard the seasoning packets)
  5. 1 cup sliced mushrooms
  6. 1 cup baby spinach
  7. 1 cup shredded carrots
  8. 1 tablespoon soy sauce
  9. 1 teaspoon ginger, minced
  10. 1 teaspoon garlic, minced
  11. 2 green onions, chopped
  12. Salt and pepper to taste

How-To Steps

Step 01

Start by seasoning the chicken thighs with salt and pepper. Place them at the bottom of the slow cooker.

Step 02

Pour the chicken broth and water over the chicken. Add the mushrooms, shredded carrots, ginger, and garlic.

Step 03

Cover and cook on low for 4 hours or high for 2 hours until the chicken is fully cooked.

Step 04

About 10 minutes before serving, add the ramen noodles and spinach to the slow cooker. Stir to combine.

Step 05

Once the noodles are cooked, serve the soup hot, garnished with chopped green onions.

Extra Tips

  1. For additional flavor, consider adding a splash of sesame oil before serving.

Nutritional Breakdown (Per Serving)

  • Calories: 300 kcal
  • Total Fat: 10g
  • Saturated Fat: 3g
  • Cholesterol: 90mg
  • Sodium: 800mg
  • Total Carbohydrates: 35g
  • Dietary Fiber: 3g
  • Sugars: 2g
  • Protein: 20g