Hot Strawberry Matcha Latte
Highlighted under: Exotic Inspirations Co.
I absolutely love the combination of strawberries and matcha in my Hot Strawberry Matcha Latte. This delightful drink brings together the earthy flavors of matcha and the sweetness of fresh strawberries, creating a cozy beverage perfect for chilly mornings or an afternoon pick-me-up. The vibrant green color paired with the rich pink hue of the strawberries makes it visually stunning as well. I find that the method of steeping the matcha and blending with strawberry puree creates an incredibly smooth and creamy texture that's hard to resist.
As I experimented with different matcha recipes, I stumbled upon the idea of adding strawberries. I was amazed at how well their flavors melded together. I decided to blend fresh strawberries into a puree and mix it with the matcha, and the result was nothing short of delightful. The sweetness of the strawberries perfectly balances the slightly bitter matcha, making it an ideal drink for anyone hesitant about matcha.
One important tip I learned is to use high-quality matcha for the best flavor. I recommend sifting the matcha powder before whisking it with water to prevent clumps. This method yields a smoother finish, ensuring that every sip of your latte is just right. Plus, using fresh strawberries enhances the flavor profile and makes this drink truly special.
Why You'll Love This Recipe
- The unique combination of strawberry sweetness and earthy matcha flavors
- The delightful creaminess that makes it feel like a indulgent treat
- Perfect for both a morning boost and an evening relaxation drink
The Role of Matcha
Matcha powder is not just any green tea; it contains the whole leaf, meaning you're getting a concentrated source of antioxidants and nutrients. Opting for high-quality, ceremonial-grade matcha can significantly enhance the flavor of your latte. I recommend sifting the matcha powder before whisking to ensure it's clump-free, contributing to a smoother texture in your final drink and creating a velvety mouthfeel that complements the strawberry puree beautifully.
When whisking the matcha with hot water, aim for a temperature around 175°F (80°C). If the water is too hot, it can make the matcha taste bitter. Your goal should be to create a frothy, vibrant green mixture with a glossy appearance. This process not only aerates the matcha but also brings out its earthy flavors, which pair seamlessly with the sweetness of the strawberries.
Perfecting the Strawberry Puree
Choosing ripe, in-season strawberries will elevate your hot latte. Look for berries that are bright red and fragrant; they should not have white or green patches. Once blended with honey, the strawberry puree should be smooth but can also have a few small pieces for texture if you prefer. This balance keeps the drink interesting, adding an occasional burst of strawberry in each sip.
If you want to amp up the flavor profile, consider adding a splash of vanilla extract to the strawberry puree. This small addition rounds out the sweetness and adds a warm aroma. You can also experiment with other berries or fruits such as raspberries or a blend of mixed berries for a slightly different flavor twist, offering a personalized touch.
Ingredients
Ingredients
For the Latte
- 2 teaspoons matcha powder
- 1 cup hot water
- 1 cup milk (or dairy-free alternative)
- 1/2 cup fresh strawberries
- 1 tablespoon honey or sweetener of choice
Instructions
Instructions
Prepare the Strawberry Puree
In a blender, combine the fresh strawberries and honey. Blend until smooth and set aside.
Whisk the Matcha
In a small bowl, sift the matcha powder to remove any clumps. Add hot water and whisk until frothy and smooth.
Heat the Milk
In a small saucepan, gently heat the milk over medium heat until steaming, but not boiling.
Assemble the Latte
In a serving mug, pour the strawberry puree first, then add the frothy matcha. Top with steamed milk and stir gently to combine.
Serve and Enjoy
Garnish with extra strawberry slices if desired and enjoy your hot strawberry matcha latte!
Pro Tips
- For the best flavor, use fresh, ripe strawberries. If you're looking for a vegan version, substitute regular milk with almond or oat milk.
Storage and Make-Ahead Tips
If you want to enjoy your Hot Strawberry Matcha Latte as a grab-and-go morning drink, prepare the strawberry puree in advance. It can be stored in an airtight container in the refrigerator for up to three days. Just give it a good stir before using; you may need to add a tiny bit of water if it thickens too much while sitting.
For those who want to save time, you can whisk the matcha ahead of time and store it in a covered container at room temperature for a few hours. Always re-whisk it gently before combining with hot water, so it remains frothy and smooth. However, I recommend making the matcha fresh for the best flavor and texture.
Serving Suggestions
Consider pairing your Hot Strawberry Matcha Latte with a light snack, such as almond biscotti or a piece of dark chocolate, to enhance the experience. The bitterness of dark chocolate contrasts wonderfully with the fruity flavors and creamy texture of the latte.
For a delightful brunch, serve this latte alongside a fresh fruit salad or lemon scones. The bright flavors and creamy drink can act as a refreshing counterpart to richer breakfast offerings. You can also consider adding a sprinkle of additional matcha on top for an elegant touch when serving guests or making special occasions feel more festive.
Questions About Recipes
→ Can I use frozen strawberries?
Yes, frozen strawberries can be used; just thaw them before blending.
→ What if I don't have matcha powder?
You can use green tea powder as an alternative, although the flavor will differ.
→ Can I make this ahead of time?
The components can be made ahead; however, for best results, it's best to serve immediately after combining.
→ How can I sweeten my latte?
You can sweeten your latte with honey, agave, or your favorite sweetener to taste.
Hot Strawberry Matcha Latte
I absolutely love the combination of strawberries and matcha in my Hot Strawberry Matcha Latte. This delightful drink brings together the earthy flavors of matcha and the sweetness of fresh strawberries, creating a cozy beverage perfect for chilly mornings or an afternoon pick-me-up. The vibrant green color paired with the rich pink hue of the strawberries makes it visually stunning as well. I find that the method of steeping the matcha and blending with strawberry puree creates an incredibly smooth and creamy texture that's hard to resist.
Created by: Adeline Morris
Recipe Type: Exotic Inspirations Co.
Skill Level: Easy
Final Quantity: 2 servings
What You'll Need
For the Latte
- 2 teaspoons matcha powder
- 1 cup hot water
- 1 cup milk (or dairy-free alternative)
- 1/2 cup fresh strawberries
- 1 tablespoon honey or sweetener of choice
How-To Steps
In a blender, combine the fresh strawberries and honey. Blend until smooth and set aside.
In a small bowl, sift the matcha powder to remove any clumps. Add hot water and whisk until frothy and smooth.
In a small saucepan, gently heat the milk over medium heat until steaming, but not boiling.
In a serving mug, pour the strawberry puree first, then add the frothy matcha. Top with steamed milk and stir gently to combine.
Garnish with extra strawberry slices if desired and enjoy your hot strawberry matcha latte!
Extra Tips
- For the best flavor, use fresh, ripe strawberries. If you're looking for a vegan version, substitute regular milk with almond or oat milk.
Nutritional Breakdown (Per Serving)
- Calories: 220 kcal
- Total Fat: 10g
- Saturated Fat: 6g
- Cholesterol: 30mg
- Sodium: 120mg
- Total Carbohydrates: 28g
- Dietary Fiber: 2g
- Sugars: 16g
- Protein: 6g